Food
Starters
Baguette $3.50
Deluxe Seafood Tower
1/2 Lobster, 4 oysters, 4 clams, 4 shrimp, with cocktail sauce and Dijon sauce. $59
Premium Seafood Tower
Whole lobster, crab cocktail, 8 oysters, 8 clams, 8 shrimp, with cocktail sauce and Dijon sauce. $125
Spicy Jumbo Lump Crab & Avocado $23
Shrimp Cocktail
Four wild white shrimp served with lemon & cocktail sauce
$18
Tuna Tartare
Ginger, cilantro, jalapeno, wasabi, tomato, scallion
$17
East Coast Oysters On The 1/2 shell
Lemon & cocktail sauce. Half order $18 Full order $34
West Coast Oysters On The 1/2 shell
Lemon & cocktail sauce. Half order $20 Full order $38
Clams On The 1/2 shell
Virginia Top Necks with lemon & cocktail sauce. Half order $14 Full order $24
Jumbo Lump Crab Cocktail
Fresh Jumbo lump crab served with both a cocktail sauce & dijon sauce
$26
Lobster Cocktail
Half $23 Whole $44
Clams Casino
Five clams casino, chopped clams, red & green bell peppers, bacon, crushed red pepper, parsley
$14
Crab Cake
Jumbo lump blue crab & Newburgh sauce
$24
Portobello Fries
Hand-cut, coated in breadcrumbs and served with a truffle mustard aioli $11
Grilled Shrimp
Four jumbo wild white gulf shrimp with lemon garlic sauce $17
Fish Tacos
Three tacos, onion, cilantro and tomatillo salsa $16
Charcuterie & Fromage Board
An assortment of meat & cheese from Murray’s Cheese NY $18
Heirloom Tomato Flatbread
Fresh tomato, garlic, basil, olive oil, fontina $15
Mussels
Steamed with white ale, andouille sausage, corn and cilantro $15
Soups & Salads
Lobster Bisque cup $7 / bowl $11
Soup of the Day cup $5 / bowl $8
French Onion Soup $11
Caesar Salad
Romaine lettuce, freshly grated parmesan cheese, white anchovies & homemade croutons Small
$5 Large $10
House Salad
Spring mix, tomatoes, cucumber, red onion, bell pepper & olives Small
$5 Large $10
Heirloom Tomato Salad Fresh tomato, bell pepper, cucumber, onion, feta, capers, balsamic $13
Roasted Beet Salad
Red & golden beets on arugula topped with blue cheese and candied nuts
$12
Blackened Chicken Salad
Sautéed Chicken with Cajun Spices on a bed of mixed green salad topped with cheddar cheese, Mandarin oranges, dried cranberries and toasted almonds, served with homemade balsamic vinaigrette $17
Seared Shrimp Salad
Blackened jumbo shrimp on a bed of mixed greens with pineapples, seasonal berries, Mandarin oranges, almonds and served with a toasted sesame vinaigrette topped with chow mein noodles $23
Sandwiches
French Dip
Prime Rib, Boursin cheese, horseradish, onions, baguette, French fries & pickle. $24
Cheeseburger
Lettuce, tomato, pickled red onion, brioche bun, French fries and pickle with a choice of American or sharp cheese. $16
Bacon Cheeseburger
Nello’s bacon, sharp cheddar, lettuce, tomato, pickled red onion, Clinton House sauce, brioche bun, French fries & pickle. $20
Turkey Sandwich (available only for lunch)
House Smoked Turkey, bacon, lettuce, tomato, mayo on rye bread. Served with chips & a pickle. $14
Reuben Sandwich (available only for lunch)
Corned Beef, sauerkraut, Swiss cheese, 1000 island on rye bread. Served with chips & a pickle. $17
Crab Cake Sandwich (available only for lunch)
Served on a brioche roll with lettuce, tomato and a side of tartar sauce. Comes with chips & a pickle. $25
A La Carte Entrees
All steaks are USDA Certified Black Angus, all natural & grass-fed.
ADD TO ENTREE
4.5oz South African lobster tail +33
Four grilled white shrimp +18
Jumbo lump Maryland crab cake +23
Truffle Butter +7
Au Bleu Style with Demi-Glace +7
Au Poivre A La Creme Style +5
Beef Wellington (À la carte)
Filet cooked medium rare, wrapped in phyllo dough with chicken liver pate and mushroom duxelles served, with a demi glace $34
Rack of Lamb (À la carte)
New Zealand all natural grass fed & finished lamb with demi glace, and a roasted tomato $45
Braised Short Ribs (À la carte)
Topped with shoestring onions and served with a demi-glace
$30
Lobster Tails (À la carte)
Twin 4.5oz broiled South African lobster tails served with drawn butter.
$64 +$35 Stuffed Single 10oz broiled South African lobster tails served with drawn butter. $70 +$45 Stuffed
Crab Cakes (À la carte)
Two pan-seared jumbo lump blue crab cakes with bell pepper. $47
Filet Mignon (À la carte)
USDA black angus topped with sautéed mushrooms and au jus.
$46
New York Strip Steak (À la carte)
12oz USDA Black Angus Top Choice, topped with onion rings.
$40
Dry Aged Strip Steak (À la carte)
16oz. USDA Black Angus.
$53
Blue Ribbon Steak (À la carte)
22oz strip steak topped with onion rings.
$70
Grilled Ribeye (À la carte)
22oz Bone-in, balsamic glaze & pickled red onion $55
Kansas City Strip Steak (À la carte)
20oz $58
Eggplant Rollatini (À la carte)
Lebanon cheese company ricotta, homemade marinara & provolone.
$19
Pan Seared Salmon (A la carte)
8oz. fresh Canadian salmon topped with lemon cream sauce, spinach & artichoke hearts. $29
Complete Entrees
Sauerbraten
German marinated roasted beef, served with potato pancakes and red cabbage $28
Lobster Newburg
Lobster, puff pastry & Newburg sauce $45
Chicken & Asparagus
Sautéed chicken breast, lemon, white wine dill sauce, asparagus and artichoke hearts served with risotto primavera.
$23
Steak Frites
8 oz. Sirloin topped with a roasted garlic and herb butter and fries $24
Filet Medallions
Whipped potatoes, broccoli, demi glace $35
Crab Au Gratin
Jumbo lump blue crab meat baked au gratin style, wild rice and broccoli $55
Scallop & Shrimp Risotto
Saffron, mascarpone, spinach and sweet drop peppers $38
Mahi Mahi
Jumbo lump crab meat, beurre blanc sauce, bacon, cherry tomatoes, asparagus, corn $35
Grilled Red Snapper
On top of a heirloom tomato salad and served with lemon $26
Roasted Half Duck
Demi-glace, sweet mash & broccoli $36
Twin Pork Chops Au Poivre
Duroc pork, whipped potatoes & broccoli $26
Sides
Sautéed Broccoli 7
Spinach 7
Asparagus 8
Sautéed onions 7
Red Cabbage 8
Whipped potatoes 7
Potato pancakes 9
French fries 8
Onion rings 9
Wild rice 7
Risotto primavera 9
Wild Mushrooms with Truffle butter 12
Grilled balsamic vegetable skewers 11
Wine by the glass
Sparkling
Tommasi Tenuta Filodora Prosecco Brut, Vento Italy NV $10
White Wine
Alois Lageder, Pinot Grigio, Alto Adige, Italy $8
Prinz Salm Riesling, Rheinhessen, Germany $10
Nautilus Sauvignon Blanc, Marlborough, New Zealand $9
Albarino, Pazo Barrantes, Rias Baixas, Spain $9
Stillman Street, Chardonnay, Alexander Valley, California $9
Chardonnay, Jordan, Russian River Valley, California $19
Rkatsiteli, Dr. Konstantin Frank, Finger Lakes, New York 2017 $10
Rose
Chateau Routas Rose, Provence, France $9
Red Wine
Pacific Pinot Noir, Oregon$9
Etude Pinot Noir, Carneros, California$21
Illuminati Montepulciano, Abruzzo, Italy$8
Cannonball Eleven Merlot, Sonoma, California $10
Hamilton Creek, Cabernet Sauvignon, Napa Valley, California $11
Stags’ Leap, Cabernet Sauvignon, Napa Valley, California $23
Mark Ryan “The Dissident”, Cabernet Sauvignon blend, Red Mountain, Washington State 2017 $17
Chat. La Peyre Saint-Estèphe, Cab Sauv/Merlot, Bordeaux, France $19

2 West Main Street
Clinton, NJ 08809
(908) 730-9300
8 West Mechanic Street
New Hope, PA 18938
© 2021 The Clinton House
Parking for The Clinton House is located in the lot across the street.
Restaurant hours:
Closed on Christmas Day.
Monday
Closed
Tuesday - Thursday
12-8pm Reservations
Friday - Saturday
12-9pm Reservations
Sunday
12-8pm Reservations
Bakery hours:
Closed.

