October 8th, 2024 at 6:00pm

$100  CLICK HERE FOR TICKETS

Your host will guide you through a six-course tasting of Miner Family wines and small bites.

Miner Family Winery is a dynamic, family-owned winery tucked along the eastern hills of the Oakville appellation in the heart of Napa Valley.

• Viognier Paso Roble
• Chardonnay Napa Valley
• Pinot Noir Garys’ Vineyard Santa Lucia Highlands
• Merlot Stagecoach Vineyard Napa Valley
• Cabernet Sauvignon Emily’s Napa Valley
• The Oracle Napa Valley

September 25, 2024 at 6:00pm

6 Cocktails paired with 6 small plates

Buy tickets here.

Gooseberry Ginger Cider

Spicy Asian Noodle Salad with Fairytale Eggplant

Wickson Pet-Nat

Grilled Octopus with Fennel and Apple Salad

Marg Mimosa (Orange Blossom)

Aji Crystal Pepper and Lime Pork Belly Tacos

Beach Plum Spritz

Cabbage and Kohlrabi Slaw with Cilantro-Lime Dressing and Spiced Grilled Shrimp

Devil’s Harvest + Cherry Burdock

Crispy Potato and Radish Galette with Herb Butter and Seared Duck Breast

Cider Royal

Basil Panna Cotta with Caramelized Cherry Tomatoes

August 5th, 2024 at 6:00pm

Your host will guide you through a six-course tasting of Paul Hobbs wines and small bites.

INSPIRED BY EXCELLENCE, GROUNDED IN TRADITION, COMMITTED TO CONSTANT IMPROVEMENT.

Purchase Here ($95 per ticket)

• Alvaredos

• Paul Hobbs Pinot Noir

• Bramare Malbec

• Crocus

• Paul Hobbs Cab

• Hillick & Hobbs

June 13th, 2024 at 6:00pm

Your Host, Sarah Apostolou, District Manager of Kobrand Corp, will guide you through a six-course tasting of Cakebread Cellars wines.

North Coast Sauvignon Blanc 2022: Lobster Spring Roll with fresh melon

Napa Valley Chardonnay 2022: Scallop Ceviche

Two Creeks Vinyards Pinot Noir 2021: Langoustine, Demi, Mushroom, White Wine Sauce, Micro Greens

Napa Valley Cabernet Sauvignon 2020: Filet Medallion, Mushroom Risotto, Mushroom Demi

Mullen Road (brand of Cakebread) Columbia Valley Cabernet Sauvignon 2018: Lamb Meatball with a cherry glaze, Whipped Potato, Brussels sprouts

Napa Valley Merlot 2021: Tenderloin Wrapped in Bacon, White Vermouth Sauce with Pork Drippings

Dessert: Dark Chocolate Pudding