Since 1743 neighbors and travelers alike have enjoyed the food and hospitality of this historic inn and tavern. The food you’re about to enjoy is sourced from local, sustainable providers whenever possible. This means you’ll enjoy the superior quality of fresh meats and produce farmed just minutes from our kitchen. Start with your favorite cocktail prepared by our bartender, then, be sure to ask our sommelier to recommend a wine from our award-winning wine collection to perfectly complement your meal.
Thank you for dining with us.
Burger Wine Pairings $37
All burgers are Pat LaFrieda patties on a brioche bun served with fries and a pickle.
Bacon Cheeseburger Nello’s bacon, cheddar, lettuce, tomato, pickled red onion, Clinton House Sauce 22 Cab Sauv/Merlot, Château La Peyre Saint-Estèphe, Bordeaux, France 20 / 78
Boursin Burger Wild mushrooms, roasted red pepper 22 Merlot, Miner Stagecoach, Napa Valley 2019 23 / 92
Truffle Burger Shoestring onions, gruyere cheese, wild mushrooms, truffle mayo 22 Pinot Noir, Paul Hobbs Crossbarn, Sonoma County 2020 17 / 71
Food
Appetizers
Warm Baguette with butter 4.50
Grilled Shrimp 19
Clams Casino Bell pepper, bacon, red pepper 15
Chilean Sea Bass Carolina gold rice, lobster cream, fried shallots, chives 19
Heirloom Tomato Flatbread Fontina, garlic, basil, olive oil 16 (V)
Fish Tacos Chilean Sea Bass, onion, tomatillo sauce 19
Crab Cake Newburgh sauce 26
Charcuterie & Fromage Murray’s cheese & meat, NY 20
Portobello Fries Truffle mustard aioli 13
Raw Bar
Deluxe Seafood Tower 1/2 Lobster, 4 oysters, 4 clams, 4 shrimp 59
Premium Seafood Tower Whole lobster, crab cocktail, 8 oysters, 8 clams, 8 shrimp 125
Raw Oysters East Coast 21 / 40 West Coast 23 / 42 1/2 West 1/2 East 41
Clams 15 / 27
Wild White Jumbo Shrimp Cocktail 19
Jumbo Lump Blue Crab Cocktail 29
Lobster Cocktail 23 / 44
Soups & Salads
ADD Lobster tail +37 Shrimp +19 Crab Cake +26
Chicken +8 Steak +18
Lobster Bisque 8 / 14
Soup of the Day 6 / 9
French Onion Soup 12
Caesar Salad White anchovies, croutons 8 / 15
House Salad Tomato, cucumber, red onion, bell pepper, olives 7 / 12
Heirloom Tomato Feta, red onion, cucumber, bell pepper, capers, balsamic 14 (GF) (V)
Roasted Beet Arugula, bleu cheese, candied nuts 15
Smoked Duck Apple, dry cranberry, arugula, Bleu d’Auvergne 19
Blackened Chicken Cheddar cheese, Mandarin oranges, cranberries, almonds, balsamic vinaigrette 22
Seared Shrimp Pineapple, berries, Mandarin oranges, almonds, chow mein noodles, sesame vinaigrette 26
Sandwiches
Substitute gluten-free bread +2
French Dip Prime Rib, Boursin cheese, horseradish, onions, baguette, fries 26
Lobster BLT Nello Bacon, mayo, chives, tarragon, lime juice, chips 28
Smoked Salmon & Goat Cheese Pesto mayo, apple, fennel, whole-wheat bread served with spring salad (nut-free) 18
Cheeseburger Pat LaFrieda patty, lettuce, tomato, pickled red onion, brioche, fries (Cheddar, American, Swiss or Provolone) 18
Bacon Cheeseburger Pat LaFrieda patty, Nello bacon, cheddar, lettuce, tomato, pickled red onion, Clinton House Sauce brioche, fries 22
Steaks & Chops
ADD Lobster tail +37 Grilled shrimp +19 Crab cake +26
Truffle Butter +10 Au Bleu Style +9 Au Poivre +7
R 120-129°F MR 130-134°F M 135-144°F MW 145-154°F W 155-164°F
NY Strip Steak 12 oz New York strip steak, onion rings 45
Dry Aged NY Strip 16 oz Strip dry aged for 28 days, onion rings 68
Filet Mignon Center cut filet, wild mushrooms 6 oz 45 / 8 oz 58
Bone-in Ribeye 22 oz Bone-in, balsamic glaze, pickled red onions 62
Grilled Rack of Lamb New Zealand, grass-fed & finished, demi-glace, roasted tomato 49
Twin Pork Chops Au Poivre Duroc pork, whipped potatoes, broccoli 32
Prime Rib Available Friday – Sunday
Seafood
South African Lobster Tails (À la carte) Twin 5 oz 70 (crab stuffed +35)
Crab Cakes (À la carte) 2 pan-seared jumbo lump blue crab cakes, bell pepper 49
Pan Seared Salmon 8 oz Canadian center cut, spinach, chow-chow, lemon, whole grain mustard vinaigrette 32
Snapper Heirloom tomatoes, red onion, cucumber, bell pepper, capers, balsamic 28 (GF)
Entrees
Sauerbraten Marinated roast beef, potato pancakes, red cabbage 34
Stuffed Roast Chicken Rice, broccoli 28
Filet Medallions Garlic demi-glace, whipped potatoes, broccoli 38
Steak Frites 8 oz Sirloin, herb garlic butter, rosemary fries 26
Beef Wellington (À la carte) Medium rare filet, phyllo dough, chicken liver paté, mushroom duxelles, demi-glace 42
Eggplant Rollatini Lebanon Cheese Co. ricotta, marinara, provolone 23
Sides
Spinach 8
Sautéed Onions 8
Red Cabbage 9
Whipped Potatoes 9
Asparagus 11
French Fries 9
Potato Pancakes 12
Onion Rings 12
Wild Rice 8
Wild Mushrooms & Truffle Butter 13
Sautéed Broccoli 8
Lobster Mac and Cheese 22
Balsamic Vegetable Skewers 16 (V)
Wine by the glass
Sparkling
Tommasi Tenuta Filodora Prosecco, Veneto, Italy 12 / 47
White Wine
Pinot Grigio, Alois Lageder, Alto Adige, Italy 12 / 47
Riesling, Prinz Salm Two Princes, Nahe, Germany 14 / 55
Sauv Blanc, Honig, Napa Valley 2022 14 / 55
Chardonnay, Stillman Street, Alexander Valley, CA 12 / 47
Chardonnay, Merryvale, Carneros, CA 2019 23 / 91
Rose Wine
Cabernet Franc, Unionville, New Jersey 13 / 51
Red Wine
Pinot Noir, William Ridge, Willamette Valley, OR 15 / 59
Barbera, Deforville ‘Cascina Buc’, Barbera d’Asti, Piedmont, Italy 13 / 51
Merlot, Miner Stagecoach Vineyard, Napa Valley, CA 23 / 91
Cabernet Sauvignon, Bogle Twenty Acres, Clarksburg, CA 12 / 47
Cabernet Sauvignon, Paul Hobbs Crossbarn, Napa Vallet, CA 22 / 83
Cab Sauv/Merlot, Chappellet Mountain Cuvée, Napa Valley, CA 30 / 119
Cabernet Sauvignon, Caymus Vineyards, Napa Valley, CA 44 / 171
Cab Sauv/Merlot, Chateau Bardins, Grand vin de Bordeaux, France 26 / 103
Sweet Wine
Moscato, Villa Rosa Moscato d’Asti, Piedmont, Italy 11 / 42
Coravin Sommelier Selections
Our finest wine selections poured by the glass from our Coravin glass /bottle
Exploring Sauvignon Blanc (Flight 23)
37 Honig, Napa Valley, California 2022 14 / 55
120 Te Pa ‘Oke’, Marlborough, New Zealand 2019 12 / 47
63 Domaine Des Coltabards, Sancerre, France 2023 14 / 56
International Pinot Noir (Flight 30)
285 Stadlmann, Lower Austria, Austria 2020 15 / 60
255 Grosjean, Vallee d’Aoste, Italy 2022 17 / 70
225 Edmond Cornu & Fils Chorey Les Bons Ores, France 2019 24 / 96
Regional French Sparkling (Flight 37)
19 Domaine Thevenet & Fills Blanc de Blance Brut, France NV 14 / 60
18 Domaine du Clos Naudin, Vouvray Brut, Loire, France 2019 22 / 90
4 Franck Bonville Grand cru Blanc de Blancs Brut, Champagne, France NV 34 / 135
Non-Alcoholic Cocktails
Spritz Abstinence citrus, Abstinence lemon apéritif, club 12
Old Fashioned Abstinence Epilogue whisky, Dr. Zero Amarno, agave 12
Melonberry Crush Melon juice, Ghia berry apéritif, tonic 10
Nojito Ghia original apéritif, mint, lime, agave, club 10
Cocktails
Not Your Mama’s Old Fashioned Woodford, vanilla, Ironbound cherry
liquor, chocolate bitters 18
Rosé Sangria Unionville Rosé, apricot brandy, Italicus, strawberries 16
East India Negroni Tanduay rum, Campari, Lustau East Indian Sherry,
lemon 16
Mexican Mule Casamigos jalapeño infused tequila, lime, ginger beer 13
Cucumber Mint Gimlet Infused St. George’s gin, lime, agave 14
Pineapple Vodka Infusion Shaken on ice 13
Bhakta Sour Bhakta brandy, Lustau sherry, sweet vermouth, lemon 16
Hugo Spritz St. Germaine, prosecco, lemon, mint 15
Rusty Nail Hibiki Japanese scotch, Drambuie, orange bitters 18
Espresso Martini Borghetti Espresso, Stoli vanilla, Montenegro Amaro 14
2 West Main Street
Clinton, NJ 08809
(908) 730-9300
8 West Mechanic Street
New Hope, PA 18938
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Parking for The Clinton House is located in the lot across the street.
Restaurant hours:
Monday - Thursday
12-8pm Dining Room
12-9pm Bar
Friday - Saturday
12-9pm Dining Room
12-10pm Bar
Sunday
12-8pm Dining Room
12-9pm Bar
Bakery hours:
Closed.